This is the first edition of what will hopefully become a new blog series: Witch’s Brew! This series will feature craft cocktails, wine, cider and other spirits of note. My intention is to make this a weekly series, but I may need to re-evaluate as... #anyseasonrecipe #caledoniaspirits #chamomile
Good Morning Everyone! Happy Friday! Happy FULL moon! O Today is a BIG day, it is the eve of Lammas, Lugnasadh, Thingtide or The First Harvest. The First Harvest here in Northern Vermont is a lot of berries - raspberries, blackberries and blueberries, mainly. So I hope to do some berry picking with my family this weekend. It is also a full moon tonight, which means that there is a lot of high energy floating around our atmosphere. So please take care in your revelry! Happy Lammas! Happy Full Moon! ... See MoreSee Less
This recipe was created by food blogger, The Yum Queen (Jenn Campus) using our Kombu, one of her "favorite condiments", as well as sesame seeds to season a nutrient dense flatbread - fun to make, taste delicious and easy to customize!