As always here is what the FFF is all about. Finest Foodies Friday! FFF is a weekly Friday post featuring favorites from The Foodie Blogroll! We do this so we can share in the rich diversity of what The Foodie Blogroll has to offer by featuring some of our favorites and yours!
What is the Foodie Blogroll? It is the first and fastest growing free membership blogroll for food bloggers and has become a wonderful community to share ideas about all things food related. With a membership of over 3500 food blogs, I am sure you can find much inspiration and new friends!
The only requirement to be featured here on FFF is to be a member of The Foodie Blogroll and be displaying The Foodie Blogroll widget on your blog. If you are not yet a member, but you have a food blog and would like to join us, please click here!
If you have a favorite foodblog on The Foodie Blogroll, that you would like to be featured here on FFF, please join us over on The Leftover Queen/Foodie Blogroll Forum, and post your favorite Foodie Blogroll foodblogs here.
I am a fan of these delicious and smoky peppers, and sometimes all it takes is a name for me to be intrigued by a blog. But what I found when I started poking around this blog, was lots of delicious looking recipes. This blogger really has an affinity for the flavors of the Southwest, (if you couldn’t tell by the name of the blog) and therefore uses a lot of those flavors in such interesting ways, like these Creamy Cumin and Dark Chocolate Truffles. As the author warns, be prepared to drool.
This blog is written by Angela, who won the Royal Foodie Joust a few months ago, and picked some ingredients that really made people think and come up with some of the most creative recipes in a Joust competition yet! Her blog is full of delicious yet approachable dishes. Her pasta dishes are especially good – like this Ravioli, Orange Basil Browned Basil Butter and Pine nuts!
…and the eggs
is a catchall phrase meaning “and everything”, with a nod toward the love of food. This blog is written by a fellow Floridian, and features lots of restaurant reviews, and lots of baking, most recently Nut Rolls something I haven’t seen or heard about in years. My family used to enjoy nut rolls every year at Christmas time at my grandparent’s home. So it was great to see someone else talking about them.
Poor Girl Eats Well
This blog is written for those who can’t always afford the best, but still expect the best. Ideas for how to stretch your dollar and make “good for you meals” and how to find great deals at the grocery store. With the way the world is these days, I think everyone is trying to cut down on big spending, and blogs like this are great places to get ideas on being resourceful when it comes to food. Don’t miss her post on Sweet and Fruity White Wine Sangria. Perfect for that warm weather coming up!
Sou Sou Kitchen
Everyone who is a regular reader of my blog (and THANK YOU) will know of my love for Moroccan food. But being an American, who has not traveled to Morocco, YET, I have not had a chance to experience all the food that makes up this cuisine. So when I came across Sou Sou Kitchen, I was delighted to find a blog that focuses on Moroccan cooking, and also shows a glimpse into the country itself. As Sabah, the author says, “ My country is a land of good, abundant food that’s why a moroccan woman does her own cooking…” . On April 4th, Morocco entered the Guinness Book of World Records, with the dish Tangia a specialty of the red city Marrakesh. Check out her post telling that story and all the events surrounding it.
That’s it for this week! I hope you enjoyed this week’s FFF. Remember, if you would like to see a blog featured here, who is part of the FBR please visit the forum and nominate them.
I NEED NOMINATIONS!!!!!!
Also we all love to know how people came to find our blogs, so please visit all of our featured bloggers today and don’t forget to tell them that you found them via Finest Foodies Friday!