IF YOU LIKE FOOD BLOGS, THIS IS THE PLACE TO BE EVERY FRIDAY!
As always here is what the FFF is all about. Finest Foodies Friday is a weekly Friday post featuring favorites from The Foodie Blogroll! We do this so we can share in the rich diversity of what The Foodie Blogroll has to offer by featuring some of our favorites and yours!
What is the Foodie Blogroll? It is the first and fastest growing free membership blogroll for food bloggers and has become a wonderful community to share ideas about all things food related. With a membership of over 5,200 food blogs, I am sure you can find much inspiration and new friends!
The only requirement to be featured here on FFF is to be a member of The Foodie Blogroll and be displaying The Foodie Blogroll widget on your blog. If you are not yet a member, but you have a food blog and would like to join us, please click here!
If you have a favorite foodblog on The Foodie Blogroll, that you would like to be featured here on FFF, please join us over on The Leftover Queen/Foodie Blogroll Forum, and post your favorite Foodie Blogroll foodblogs here.
This blog is written by Frank who is lawyer by day, cook by night. This food blog is inspired by the wonderful home cooking of his Italian grandmother. You’ll find her recipes there, plus some of his favorite dishes from other parts of Italy, especially Rome, where he has lived for ten years!
This is a beautiful blog with nice photos and great food. Jen cooks in her tiny urban kitchen in her tiny urban condo near Boston. She is a research chemist and at home, she loves experimenting in the kitchen and coming up with fun, new creative ways to cook.
Ali is a magazine consultant by day and fights hunger by night. After an unsuccessful journey through culinary school she is now getting a “formal culinary education from the world…wide web.” She recently made Giada De Laurentiis’ Espresso Caramel Bars. The adult version of a Twix. Yum.
This is blog that de-bunks the myths of English Cookery one recipe at a time. I definitely love learning more about cuisines around the world, and one cuisine I love learning more about is English food. I still swear that the English have some of the best desserts in the world, but despite rumors to the opposite, there are also really good meals to be had as well. Learn more about English cooking here!
I picked this blog to feature this week in honor of my step-daughter Gwen, who loves Pandas! These Pandas are named Wesley and Evelina–two hungry pandas chowing their way through the San Gabriel Valley and beyond. They do mostly restaurant reviews, and their photos are superb.
That’s it for this week! I hope you enjoyed this week’s FFF. Remember, if you would like to see a blog featured here, who is part of the FBR please visit the forum and nominate them.
I NEED NOMINATIONS!!!!!! I know we all have our favorite blogs that we read everyday, and I would love to know about them. We have a very diverse food community, and I would love to see more of the blogs you love featured. We also have a lot of humanitarians out in the Foodie Blogosphere. If you think there is a food blogger out there that deserves a little recognition for their culinary skills, or what they are doing to help the world through the lens of food, please tell us about them!!! Please post your favorite Foodie Blogroll foodblogs here.
Also we all love to know how people came to find our blogs, so please visit all of our featured bloggers today and don’t forget to tell them that you found them via Finest Foodies Friday! They would love to have your feedback.